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Anesthesiology, Physiology
ExpertPaul Expert is an Associate Professor and Director of Research in the Department of Anesthesiology at the Employer. He has a joint appointment in physiology and is a core facultly member in the biomedical engineering institute. Prior to this, Expert…
Dairy Product & Process Development: Ricotta Processing, Bifido Products, Probiotics, WHEY, etc.
DAIRY PROCESSING; DAIRY PRODUCT. Expert has 24 years experience in dairy processing. He has developed lactose reduced milk products, an all-dairy formulated cream cheese, processed cheese, ricotta processing techniques, and yogurts stabilized with milk products. He is also familiar with…
Dairy Cattle Nutrition, Feed Additives, Hay, Livestock Malnutrition
Dairy Cattle; Dairy Cattle Nutrition: Expert has extensive experience with dairy cattle nutrition. He presents over 90 programs each year to dairy farmers, veterinarians, and feed industry professionals on all phases of forage use, ration balancing, feeding systems, and milk…
Immunology, Vaccine Research
Expert is an internationally recognized expert in mucosal immunology. He has published more than 70 papers and reviews in several prestigious scientific journals. He is best known for experimentally establishing (with continuing research) the concept of a common mucosal immunologic…
Comparative Hematology
Expert has three decades of experience in the recognition, diagnosis, development, and validation of animal models of human disease, specifically in the areas of hematology and immunology. She has designed experimental studies using animal models to simulate human disease processes…
Parenteral and Enteral Nutrition
PARENTERAL & ENTERAL NUTRITION. Expert has a solid background in nutrient utilization and metabolic adaptation during nutritional support by total parenteral or enteral nutrition. Applications of these nutritional support techniques include studies of tumor growth and metastasis in mice; immune…
Enzymic Modification of Food
Expert's research in the areas of enzymic modification of food constituents, nutritional and therapeutic properties of cultured dairy foods, cholesterol metabolism, and food processing has resulted in over 60 publications in refereed journals. He has modified proteins and lipids to…
Toxicology (Benzene, Solvents, Metals); Medical Science and Microbiology (Causation); Environmental (Risk Assessment)
Expert has the Ph.D. in Microbiology with 30+ years of research and teaching experience with appointments in Molecular Microbiology and Immunology, School of Medicine; the Biomedical Sciences Department, and as Adjunct Professor of Pathology, College of Veterinary Medicine; and as…
Food Technology, Product Development/Optimization, Food Quality, Anti-oxidants, Sensory, Consumer
Expert is internationally recognized for her expertise in sensory evaluation of food products and associated packaging. She heads the sensory evaluation program at the Employer, which is ranked among the top five sensory science programs in the country. As a…
Electronic Product Development
Expert (pronounced road-re-an) has designed analog circuits that measure current or voltage signals from temperature, pressure, flow, and conductivity transducers. He has designed isolated, 4-20 mA current loop transmitters. The analog circuits provide inputs to or outputs from microprocessor-based controllers.…