Intellex Acquires Expert by Big Village

We're thrilled to announce that Intellex has acquired Expert by Big Village, effective March 22, 2024. This strategic move enhances our capabilities and strengthens our commitment to delivering exceptional solutions to our customers.

Stay tuned for more updates on how this acquisition will benefit our clients and experts.

For inquiries or more information, please contact us at info@intellex.com.

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Expert Directory

 

Having an expert witness or consultant at your side can help you navigate complex situations with confidence. These professionals understand your industry and excel at conveying crucial information, whether in a courtroom or a consulting environment. At Intellex, we have experts in over 30,000 areas in our database. We enable you to partner with an individual who has the knowledge, educational background, and relevant experience to support your needs effectively.

Utilize our expert finder tool to handpick the ideal mentor or consultant for your specific application.

ID: 729131 Minnesota, USA

Sausage, Meat Products, Meat Processing

Expert has had extensive education and industrial experience in the technology of processing fresh and cooked meat products. This includes sausage and delicatessen products and cured and smoked meats. Research in these areas has been for industrial product processes and…

ID: 728108 United Kingdom

Environmental Analysis and Forensic Ecology

Environmental forensics The field of environmental forensics is an emerging discipline, and covers a wide range of environmental sciences. Expert specialises in forensic ecology - the examination of environmental accidents, especially (but not exclusively) affecting aquatic habitats. His work has…

ID: 726162 Kansas, USA

Omega-3 Oils, Oil Oxidation, Antioxidants, Modified Lipids, Edible Oil Processing

Experience in PUFA-enriched algal oil processing: extraction, refining, degumming, bleaching, winterization, fractionation, and deodorization • Experience in sensory evaluation of omega-3 oils • Experience in the development of omega-3 oil-enriched margarine and shortenings • Experience in preparation and sensory evaluation…

ID: 725112 Illinois, USA

Edible Oils, Trans Fats & Acids, Oilseed Processing, Fat Labeling, Soybean Oil, Supercritical Fluids

He is very familiar with sensory chemical and instrumental methods to assess the flavor of all types of edible oils and fats including salad/cooking oils margarine shortening and frying fats. Expert has 44 years experience in conducting both basic and…

ID: 725098 Kentucky, USA

Natural and Processed Cheeses, Spray Drying, Food Processing and Packaging, R&D, and Sanitation

Expert has a BS degree in Dairy Manufacturing with a minor in chemistry, an MS degree in Food Science, and a Ph.D. in Food Science with a minor in Biochemistry. He was also trained as a Dairy products judge. He…

ID: 724923 Oklahoma, USA

Surfactant Formulations, Microemulsions, Colloidal Dispersion, Improved Oil Recovery, etc.

Expert has applied his understanding of adsorption theory and phenomenon for contaminant fate and transport, for environmental cleanup and technologies development. He is also familiar with the interactions of surfactant and solid media, and adsorption of organic contaminants and other…

ID: 724526 Indiana, USA

Product Development in Oils & Fats, Margarines, Spreads, Butter, Peanut Butter, etc.

Expert has extensive knowledge and experience in the use of food grade synthetic antioxidants like Tocopherols, TBHQ, BHA, BHT, citric acid, etc., in the edible oils and spread products. Among the natural antioxidants, the favorite is the extract of Rosemary.…

ID: 723339 California, USA

Water and Wastewater Treatment, Nanofiber and Nanotube synthesis, Waste To Energy

Has 16 issued patents in the field of water and wastewater treatment, including membrane, electrochemistry, ion exchange, softening, adsorption, zero discharge, chromatographic separation of mixed metal wastes. Also has multiple pending patents in emerging water technologies including Forward Osmosis, Low…

ID: 723177 New York, USA

Frozen Food Technology, Microwave Packaging, Functional Food Development and Logistics

Expert has over 30 years of experience in the nutraceutical field. He is the owner of a leading consulting firm to Food and Nutraceutical companies worldwide. He has created a complete line of outcome based frozen food plans and product…

ID: 722479 North Carolina, USA

Applied Rubber Technology, Design of Experiments, and Training in Both

The primary rubber-forming process he works in is molding, including compression, transfer, and injection methods. His experience with molded products is broad, including automotive weather strip, milking inflations, various types of vibration mounts, seals, diaphragms, aerospace components, vehicle tracks, and…

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