Intellex Acquires Expert by Big Village

We're thrilled to announce that Intellex has acquired Expert by Big Village, effective March 22, 2024. This strategic move enhances our capabilities and strengthens our commitment to delivering exceptional solutions to our customers.

Stay tuned for more updates on how this acquisition will benefit our clients and experts.

For inquiries or more information, please contact us at info@intellex.com.

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Expert Directory

 

Having an expert witness or consultant at your side can help you navigate complex situations with confidence. These professionals understand your industry and excel at conveying crucial information, whether in a courtroom or a consulting environment. At Intellex, we have experts in over 30,000 areas in our database. We enable you to partner with an individual who has the knowledge, educational background, and relevant experience to support your needs effectively.

Utilize our expert finder tool to handpick the ideal mentor or consultant for your specific application.

ID: 108372 California, USA

Food Additives and Ingredients, Food Processing

Expert has had over 30 years of experience in food research and food processing technologies. He has engaged in the formulation and preservation of food throughout his professional career. He is familiar with the composition, classification, methods of preservation, nutritional…

ID: 108356 Minnesota, USA

Dairy Processing and Products

DAIRY PROCESSING. Expert teaches a course in dairy processing and chemistry, and also does some consulting in the area. At present, he is writing book chapters which cover the basic unit operations in dairy processing. FROZEN DAIRY DESSERTS; FROZEN YOGURT;…

ID: 719038 New York, USA

Records Management, Information Governance, International Record Retention, Digital Document Management, Email Management

Records Management; Document Management; Electronic Records: For over 40 years Expert has been involved with records and document management activities as a professional practitioner, consultant, teacher, researcher, and writer. He has extensive experience developing information and records management policies, strategic…

ID: 108278 Wisconsin, USA

Industrial Hygiene, Diacetyl, Peroxyacetic Acid, Formaldehyde, Asbestos, Ventilation, Regulations, Silica, Workplace & Environmental Noise, Ultrasound, Ultraviolet

Expert has worked as a Senior Industrial Hygienist for over 30 years, during much of that time he was a professor in the field. His extensive knowledge base lends a helping hand as a consultant and expert witness. His passion…

ID: 108247 New York, USA

Fish Processing, Kosher Foods, Halal Foods,

COMPOSTING. Expert is currently working on static, natural air flow composting systems for various fish wastes and cafeteria food wastes. Small-scale systems, including potentially indoor systems, are also being explored. FISH MEAT. He is currently involved with new product development…

ID: 716914 Virginia, USA

Food Processing and Packaging

During the past 14 years, Expert has had an active research program in aseptic processing and packaging. This program has included university and industry research into package/product interactions, aseptic processing equipment, and packaging systems. His current research includes biological verification…

ID: 716507 New Mexico, USA

Food Process Engineering

A thought leader in Food Processing, Food Extrusion, and Food Processing Equipment, Expert is known for his experience in food process engineering -- primarily in process scale-up, process development, and troubleshooting. He has done a great deal of work in…

ID: 716278 Michigan, USA

Total Quality Management

QUALITY; QUALITY CONTROL; QUALITY ASSURANCE. Expert has spent a significant portion of his career in the area of quality, quality control, and quality assurance. He has been a Quality Assurance Manager for three different industries since 1984. As such, he…

ID: 108004 Minnesota, USA

Physical Chemistry of Food & Drugs

FOOD CHEMISTRY; FOOD DRYING. Expert is a recognized authority in the physical chemistry of the stability of dry and semi-moist systems including foods, drugs, and biologies. His major research areas deal with the effect of temperature and are properties of…

ID: 107938 Kansas, USA

Cereal Chemistry

CEREAL FOOD; CEREAL SCIENCE; WHEAT FLOUR. Expert (pronounced Hahz-nee, ) has devoted most of his career to studying how flour interacts to form baked food products. His research has involved chemical separation of the components of wheat flour and determination…

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