Expert Directory
Having an expert witness or consultant at your side can help you navigate complex situations with confidence. These professionals understand your industry and excel at conveying crucial information, whether in a courtroom or a consulting environment. At Intellex, we have experts in over 30,000 areas in our database. We enable you to partner with an individual who has the knowledge, educational background, and relevant experience to support your needs effectively.
Utilize our expert finder tool to handpick the ideal mentor or consultant for your specific application.
Wheat Flour Milling; Maize Grit Milling; Gram Flour Milling
Expert. Expert has the experience and proficiency in designing lay out, complying as per guidelines of HACCP, of cereal and grain milling industry. Expert. Expert has the expertise to prepare process flow chart, supervising commissioning of the project and also…
Food Engineer—Extrusion
Accomplished, versatile engineer with over thirty-five years of experience in the food industry. Background leans heavily toward twin- and single-screw extrusion of cereal grains, but have also worked in liquid processing, including sugar slurries, salad dressing, and tomato products. Excellent…
Cereal Grain Milling
Cereals grain technologist with over 20 years solid experience in the field of grain milling and processing, passionate about development and execution of successful operations in both multi-cultural and multi-disciplinary environments. Excellent with financial figures presentation and analyzing. Extensive theoretical…
Cosmetic Manufacturing
• Successfully Handled a new range of Ayurvedic Manufacturing Factory from the scratch. Efficiently Managed a Factory with 400 man power. • Managed Five 3rd party manufacturing plants successfully. • Successfully Handled Flavour & Perfume Blending unit. • Setting up…
Grain Handling, Flour Milling, Construction, Milling System Optimization, R&D, and Seminars
Expert has devoted most of his career to operating, constructing and developing methods to evaluate and optimize wheat flour milling systems. He has experience in tendering, and in determination of concepts for renovation and new grain processing sites. He has…
Wheat Mill Design and Wheat Processing into all types of Flour, Semolina and Wheat Product Packaging
Expert has undergone intensive training in the area of wheat grain processing into various types of products and he has acquired deep experience in wheat grain processing into flour and semolina. He has experience in wheat mill commissioning, refurbishment management…
Industrial Biscuit Manufacturing, Research and Development (Product, Process and Ingredients)
Expert has applied his Food Engineering background to product development and manufacturing in many industries. He directed flour mill operations, R&D for global food manufacturers and developed new products, ingredients and processing procedures. Expert capitalized his 25 years of experience…
Rheology, Nanotechnology, Particulate/Multiphase Processes, Chemical Engineering.
Expert operates his contract research & development small business incorporated in 1990 in Saint Paul, Minnesota, USA. Expert's professional experience spanning over four decades in chemical engineering has focused around the broad areas of particulate/multiphase processes and rheology. Chemical engineering…
Agricultural Engineering, Post-Harvest Technology, Grain Storage and Processing, Farm Machinery
Since graduating in Agricultural Engineering (Machine Design) from the National College of Agricultural Engineering at Silsoe (UK), Expert worked as a product design engineer dealing with original designs of tractors, harvesting and planting equipment and carried out analysis of warranty…
Technical Commercial Development Support, Technology Transfer Food Non-Food Ingredients, Obesity
Expert K. Expert is the Principal of a consulting firm and has over 35 years experience in R & D., marketing, operations, process development and quality assurance. Expert engaged and managed a consulting business with network of experts that range…