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Food Chemistry & Shelf Life
FOOD ANTIOXIDANTS; NATURAL ANTIOXIDANT; LIPIDS; FOOD LIPID OXIDATION. Expert has broad expertise in the area of antioxidants, particularly as related to lipid oxidation (rancidity) in foods. He has an active research program in this area and has industrial experience in…
Pharmaceutical Technology, Manufacturing, Quality Systems and Regulations; GMPs and GLPs
Expert specializes in the field of pharmaceutical technology with particular emphasis on the development, manufacture, quality control and quality assurance of pharmaceuticals and medical devices. As a professional consultant to the healthcare manufacturing industries, he works with about 30 worldwide…
Water Soluble Polymers and Surfactants
During his career, Expert has been intimately involved in the synthesis, scale-up, and applications of hydrophilic polymers. He has experience with natural, semisynthetic, and synthetic polymers, with major application areas such as cosmetics, pharmaceuticals, textile-finishing, and mastics. His research group…