Intellex Acquires Expert by Big Village

We're thrilled to announce that Intellex has acquired Expert by Big Village, effective March 22, 2024. This strategic move enhances our capabilities and strengthens our commitment to delivering exceptional solutions to our customers.

Stay tuned for more updates on how this acquisition will benefit our clients and experts.

For inquiries or more information, please contact us at info@intellex.com.

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ID: 721735 Oregon, USA

Membranes, Filters, Separations, Validation, Extractables, Leachables

Expert was responsible for building a new manufacturing facility for hollow-fiber thin film composite membranes for industrial gas and liquid. He helped design the equipment, created the plant layout, hired staff, and led the trouble-shooting phase. He led the engineering…

ID: 108050 New Jersey, USA

Engineering Management

Expert has been involved with the re-engineering of new product development processes, creation of total quality management programs, and organizational structure changes for process engineering and research and development functions for two major medical device manufacturers (i.e. Johnson & Johnson…

ID: 108424 Canada

Electrical Connectors

Expert has applied his physics background to generate a fundamental understanding of temperature generation and material transport in electrical contact spots (a-spots) in bulk electrical interfaces. Over 25 years, his research showed that 1) Sintering effects occur in a-spots even…

ID: 720404 North Carolina, USA

Food Product Research and Development for Manufacturing and Food Service Companies

FAST-FOOD OPERATIONS. Expert has been intimately involved with the food service industry since 1979 as Director of R&D with Long John Silver's Seafood Shoppes and Hardee's restaurants. Since 1991 he has provided hands-on consulting for America's Favorite Chicken, Rally's, Golden…

ID: 108041 Florida, USA

Food Product Development: Organic Nutritional Products; Sports Nutrition. Non-Meat Products.

FOOD FORMULATION; FOOD PRODUCT DEVELOPMENT; FOOD PRODUCT PROCESS DEVELOPMENT. Expert has extensive experience in food product development. He performs initial concept literature and patent searches and summarizes the results. He then develops a final marketing or medical concept formulation for…

ID: 108333 Wisconsin, USA

Specialty Polymers and Fibers

HYDROGEL; POLYELECTROLYTES. Expert's fundamental knowledge in polyelectrolytes and their interaction with small and large molecules has enabled him to offer consultation in diverse industries, including personal care, healthcare, cable wrap, food packaging, railroad, paper, and wastewater treatment. He has developed…

ID: 108292 Texas, USA

Chemical Competitor Process/Formulation & Improvement and Tech/Invest Analysis

Experienced in chemical process improvement, Expert has reduced the fouling of manufacturing equipment using variables like pH, temperature, inhibitors for chemical process troubleshooting and process optimization.This helped in reducing production down time and saving money. He has improved analytical instruments,…

ID: 108338 Wisconsin, USA

Food Technology, Nutraceuticals, and Cereal Grain Processing, Agriculture, Biotechnology, Nano Technology, etc.

Specialties: Agriculture, Biotechnology, Dry and wet Corn Milling, Food Extrusion, Food Emulsions, Green Carbohydrate Chemicals and Nano Technology for Food and Beverage, Expert is a cereal scientist and grain technologist of international repute. He has worked extensively with corn, sorghum,…

ID: 720465 Maryland, USA

Organizational Development, Leadership Development, Creativity & Innovation, Diversity & Inclusion

Expert specializes in diversity consulting, training, coaching and speaking. She also conducts cultural competency assessments. She applies the theory and methods of anthropology to practical real world problems, both for business and non-profits. Specifically she specializes in unstructured and semi-structured…

ID: 108107 Illinois, USA

Food Product Formulation

Expert has co-developed and used fat mimetics in a wide variety of food products, specifically dairy, snack, and bakery products. He also has experience with foods such as frozen deserts, convenience foods, prepared foods, salad dressings, fillings, and dips. Expert…

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