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Expert in food chemistry, starch and carbohydrate chemistry, ingredient development, product development, product commercialization, human nutrition
Expert is an internationally recognized scientist in food starch - chemistry, functionality, analysis, and digestion (resistant starch), starch-based ingredient development, plant-based proteins, and soluble fiber products. Expert has extensive experience in analyzing starch structure, composition, thermal properties, phase transition characteristics,…
Human Nutrition, Trace-element Nutrition, Zinc Nutrition, Clinical Research
Expert is board certified in internal medicine and nutrition by the American Board of Internal Medicine, American Board of Nutrition and the American Board of Physician Nutrition Specialists. He received his MD from Vanderbilt University School of Medicine in 1958…
Rumen Microbiology, Ruminant Nutrition, Human Gut Microbiology, Fatty Acids and Health
Prof Expert is expert in the microorganisms, biochemistry and microbial ecology of gut ecosystems, particularly the rumen. Areas of study include fatty acid metabolism, methane emissions, protein nutrition. Expert has >30 years experience in gut microbiology research Many examples, including…
Nutrition: Animal & Human; Mineral Bioavailability, Support to Nutritional Claims
His doctoral thesis pertained to the study of fatty acid synthesising enzymes in the different subcellular fractions of rabbit during the development of atherosclerosis and the effect of estrogens on them. The postdoctoral work at Rice University was on the…
Fermentation, Scientific and Regulatory Affairs
Expert is dedicated to commercializing novel ingredients for health and sustainability Proficient in human pathology, plant biology, synthetic biology, and fermentation technology. Her specialties include Product Innovation and Formulation, CPG Application Testing COGS and Process Improvement, Food Science, Safety and…
Nutrition & Dietitian: Women’s Health, Nutrition Research, and Nutrition Writing
Expert is a board-licensed Certified Nutrition Specialist (CNS) and Licensed Dietitian Nutritionist with a master's in clinical nutrition. She works as a researcher and writer in prenatal nutrition, and practices holistic/functional and integrative nutrition therapy in a clinical and private…
Agriculture Consulting, Agriculture Expert-Farm Solutions, Agronomy
A total of 37 years of professional experience across business, consulting, and research with institutes and think tanks. Expert's strength is in analyzing businesses and to create the strategic options and to manage and execute complex projects. Expert has a…
Food Safety and Integrity
Expert has over 30 years of experience helping the food industry and regulators protect food safety and integrity, respond to the evolution of the international food system, and prepare for rapid changes in technology. Expert spent over two decades developing…
Naturopathic Medicine and Certified Nutrition, Focus on Utilizing Integrative Medicine to Treat Chronic Disease
Expert is a naturopathic physician, certified nutrition specialist (CNS), co-owner and medical director of and integrative medicinal specialty center. Expert is the Director of Product Development, Scientific and Clinical Education, and Scientific Advisor for a research group as well. Expert…
Food Industry
Young food science engineer with scientific and technical background, continuously evolving in B2B ingredient sales and international business development. Expertise in plant-based ingredients, hydrocolloids, dietary fibres, extracts, functional food & beverages, nutrition, biology. Skills: - Food science - Business Development…