Intellex Acquires Expert by Big Village

We're thrilled to announce that Intellex has acquired Expert by Big Village, effective March 22, 2024. This strategic move enhances our capabilities and strengthens our commitment to delivering exceptional solutions to our customers.

Stay tuned for more updates on how this acquisition will benefit our clients and experts.

For inquiries or more information, please contact us at info@intellex.com.

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ID: 728032 United Kingdom

Fire, Explosion, Toxic releases, Chemical hazards, Chemical exposure, Risk assessment, Air pollution

Expert has investigated many process related industrial accidents (fire, explosion, toxic release etc), the best known of which was Buncefield, where he was one of two external experts relied on by the owners of the facility to assist with root…

ID: 727203 South Carolina, USA

Seafood Sourcing & Processing, Carbon Monoxide Seafood Treating Technologies, Fish Traps

Expert sells frozen seafood products directly and indirectly. However, ultimately the most valuable product he could sell is information. This is especially true if you are a fresh fish processor seeking to improve your product/process quality. His knowledge comes from…

ID: 726566 Florida, USA

Agriculture, Pesticides, Plant Pathology, Entomology, Crop Damage, and Postharvest Storage and Transport, Insects

Expert has over 25 years' experience in agronomy, pest and disease control, pesticides, post-harvest diseases, horticulture, fertilizers, and farm management. Expert is currently employed as the Director of Research and Development for a global agriculture company. Expert has provided expert…

ID: 726192 District of Columbia, USA

In Vitro Diagnostics, HPV, Women’s Health

Expert was an HPV market manager at Digene where she oversaw the marketing of HPV to clinical laboratories. In that capacity, she trained and converted clinical laboratories and gynecologists to run/request for the HPV test in addition to pap. She…

ID: 725892 Tennessee, USA

Microbial Contamination Issues

Expert is an expert microbial investigator. He has 10 years of experience as a professional microbiology consultant in the commercial, residential and manufacturing sectors. His lab and team can perform diagnostics with microbial contaminates and manufacturing facilities. He served as…

ID: 725173 Germany

Cleanrooms, Contamination Control, Ultrapure Media, Qualification and Validation, GMP, AMC

Expert has been active in aersol physics for more than 25 years. His PhD covers also the areas of environmental, indoor and cleanroom aerosols. He worked in a variety of scientific and technical projects covering the health effects of particles…

ID: 725145 Jordan

Food Technology & Processing Consultant

Expert has a great deal of experience in testing the imported and locally produced canned food products during his work as the head of food laboratories in Jordan Food and Drug Administration. Over six years, he has developed reliable experience…

ID: 725112 Illinois, USA

Edible Oils, Trans Fats & Acids, Oilseed Processing, Fat Labeling, Soybean Oil, Supercritical Fluids

He is very familiar with sensory chemical and instrumental methods to assess the flavor of all types of edible oils and fats including salad/cooking oils margarine shortening and frying fats. Expert has 44 years experience in conducting both basic and…

ID: 725098 Kentucky, USA

Natural and Processed Cheeses, Spray Drying, Food Processing and Packaging, R&D, and Sanitation

Expert has a BS degree in Dairy Manufacturing with a minor in chemistry, an MS degree in Food Science, and a Ph.D. in Food Science with a minor in Biochemistry. He was also trained as a Dairy products judge. He…

ID: 725034 North Carolina, USA

HACCP, LACF, Low Acid Aseptic, Process Controls, Process Improvement, System Design, Value Added, Resource Allocation

Expert is a consultant to the Food Manufacturing and Process Industry utilizing excellent interpersonal skills and an aggressive hands on approach. He has successfully liaised with clients and staff, identifying and correcting for food and ingredient manufacturing issues proactively as…

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