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Food Ingredients, Sales, Brokerage Management, Distributor Management, Manufacturer’s Representative
Expert has over 30 years experience in dealing with a wide variety of functional food ingredients. He has worked and been involved in product development efforts in dairy ingredients, yeast and yeast based flavor enhancers, meat analog and meat extension…
Injection Molding Projects from Design to Productionizing, On Site Training & Efficiency Improvement
Expert, a practicing consultant in the plastics field offers specific and customized solutions to the needs of the clients especially in the injection molding segment. With more than 28 years of experience in the industry, having worked on global assignments…
Silicone/Silicon Processing and Applications, New Process Development
Expert has spent his career commercializing silicone/silicon products and developing new processes to make them. His experience has spanned applications of silicones in the personal care, automotive, construction, food and beverage, paper, and electronics industries. Although the bulk of Expert’s…
All Stationary Fuel Cell Technologies, Applications, and Solutions; 5kW to Multi-Megawatt Capacities
For over 25 years, Expert has been a leader in deploying and operating fuel cell power systems. He is recognized internationally for his technical knowledge, expertise, and pioneering work in developing fuel cell solutions for industrial, commercial, and residential electrical…
Food, Confectionery and Pharmafoods Technology
Expert has over 35 years of industrial experience in product development, quality systems, food regulatory, allergen management, contract manufacturing, packaging, product labeling, educational training, food safety and food security. He began his career in food consulting while in graduate school,…
Meat Science, Food Safety; Food Ingredient Technology; Meat Product Formulation and Optimization
Food and meat science professional with 20+ years of post-graduate school industrial food research and development experience, encompassing product, process and technology development and commercialization, food safety, research management, and technical/scientific personnel management, both domestically and internationally. Specialties: Meat science,…
Industrial Engineering Productivity Services for Manufacturing or Distribution Centers
WORK MEASUREMENT TYPES Assembly manufacturers or distribution centers have three main types of labor standards: Output Estimates that a department foreman generally establishes. Historical output that are records of past accomplishment. And Industrial Engineered Standards that are developed by trained…
Tea Cultivation, Processing and Marketing; Organic Tea, Organic Certification & Third Party Auditing
Expert took over charge of Tea Board of India’s Darjeeling Tea Research and Development Centre in 1988 as Director. He spent 18 years with the Tea Board of India and provided professional support to the stakeholders, government departments, scientists on…
Food Process Engineering: Facility Design and Construction, Equipment and Process Design, and CIP
Expert is a registered, professional engineer with over twenty-five years of experience in food process engineering. He is an Associate Professor of Food Process Engineering. His responsibilities include technical assistance to entrepreneurs and food processors, research and development of food…
Industrial Biscuit Manufacturing, Research and Development (Product, Process and Ingredients)
Expert has applied his Food Engineering background to product development and manufacturing in many industries. He directed flour mill operations, R&D for global food manufacturers and developed new products, ingredients and processing procedures. Expert capitalized his 25 years of experience…