Intellex Acquires Expert by Big Village

We're thrilled to announce that Intellex has acquired Expert by Big Village, effective March 22, 2024. This strategic move enhances our capabilities and strengthens our commitment to delivering exceptional solutions to our customers.

Stay tuned for more updates on how this acquisition will benefit our clients and experts.

For inquiries or more information, please contact us at info@intellex.com.

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Expert Directory

 

Having an expert witness or consultant at your side can help you navigate complex situations with confidence. These professionals understand your industry and excel at conveying crucial information, whether in a courtroom or a consulting environment. At Intellex, we have experts in over 30,000 areas in our database. We enable you to partner with an individual who has the knowledge, educational background, and relevant experience to support your needs effectively.

Utilize our expert finder tool to handpick the ideal mentor or consultant for your specific application.

ID: 740337 California, USA

Food Science & New Food Products

Expert is a seasoned Food Scientist with 25 years of experience in developing and scaling innovative food products. As the founder of a consultancy, she assists small companies and startups with product scale-up, process design, quality assurance, and leadership development.…

ID: 736518 South Carolina, USA

Chemistry – Environmental and Health Issues, Plant and Food Products and Brain Chemistry

Expert received his chemistry training at the University of Toledo (B.S.), Case Western Reserve University (Ph.D.) and the Massachusetts Institute of Technology (NIH Postdoctoral Fellowship), and has been a professor of organic chemistry at a prestigious University since 2006. At…

ID: 729309 Czech Republic

Agriculture, Food Product Labeling, Regulation and Standardisation

Professional experience: 1999-2003 Czech agriculture and food inspection - Chief of control department Check in the field, creation plans for control, education of inspectors for check of fresh fruit and vegetables and dry fruits 2003 – 2008 Czech agriculture and…

ID: 723330 Minnesota, USA

Packaging Development, Microwave Heating Packages and Products, Food Product Development

Expert has 20+ years of utilizing Packaging materials to innovate around active packaging in Microwave solutions or packaging materials that have O2 scavenger or UV light technology. Expert has 20+ years of designing corrugate for the packaging industry. He has…

ID: 720404 North Carolina, USA

Food Product Research and Development for Manufacturing and Food Service Companies

FAST-FOOD OPERATIONS. Expert has been intimately involved with the food service industry since 1979 as Director of R&D with Long John Silver's Seafood Shoppes and Hardee's restaurants. Since 1991 he has provided hands-on consulting for America's Favorite Chicken, Rally's, Golden…

ID: 108041 Florida, USA

Food Product Development: Organic Nutritional Products; Sports Nutrition. Non-Meat Products.

FOOD FORMULATION; FOOD PRODUCT DEVELOPMENT; FOOD PRODUCT PROCESS DEVELOPMENT. Expert has extensive experience in food product development. He performs initial concept literature and patent searches and summarizes the results. He then develops a final marketing or medical concept formulation for…

ID: 108107 Illinois, USA

Food Product Formulation

Expert has co-developed and used fat mimetics in a wide variety of food products, specifically dairy, snack, and bakery products. He also has experience with foods such as frozen deserts, convenience foods, prepared foods, salad dressings, fillings, and dips. Expert…

ID: 721352 Texas, USA

Food Product Development

Expert has been an independent consultant in the dairy and food processing industries since 1992. His specialties include food product and process development and the identification and assessment of existing and emerging new ingredients, products, and process technologies. He has…

ID: 107718 New York, USA

Food Product Design & Marketing

Expert has professional skills which integrate food chemistry, nutrition, and food service management. She has served as a consultant to national contract food service companies to design new products, improve existing products, solve quality control issues, and develop innovative marketing…

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