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Food Additives and Ingredients, Food Processing
Expert has had over 30 years of experience in food research and food processing technologies. He has engaged in the formulation and preservation of food throughout his professional career. He is familiar with the composition, classification, methods of preservation, nutritional…
Records Management, Information Governance, International Record Retention, Digital Document Management, Email Management
Records Management; Document Management; Electronic Records: For over 40 years Expert has been involved with records and document management activities as a professional practitioner, consultant, teacher, researcher, and writer. He has extensive experience developing information and records management policies, strategic…
Process Control, Systems, and Optimization
Most recently Expert’s work has centered on pharmaceutical batch processes requiring Food and Drug Administration (FDA) software and hardware validation. Expert notes that generally, this requires a data model (both procedural and physical) following the guidelines of ANSI/ISA S88.00.02 and…
Cryogenics, Food Freezing, Superconducting Systems, Deep Refrigeration
Expert has expertise in the cryogenic field, particularly in cryogenic freezer and custom cryogenic apparatus design for application of cooling in processing lines. Expert has pioneered novel methods to control temperatures, flows, heat leaks, expansion and contraction of materials, and…
Food Processing and Packaging
During the past 14 years, Expert has had an active research program in aseptic processing and packaging. This program has included university and industry research into package/product interactions, aseptic processing equipment, and packaging systems. His current research includes biological verification…
Food Process Engineering
A thought leader in Food Processing, Food Extrusion, and Food Processing Equipment, Expert is known for his experience in food process engineering -- primarily in process scale-up, process development, and troubleshooting. He has done a great deal of work in…
Total Quality Management
QUALITY; QUALITY CONTROL; QUALITY ASSURANCE. Expert has spent a significant portion of his career in the area of quality, quality control, and quality assurance. He has been a Quality Assurance Manager for three different industries since 1984. As such, he…
Physical Chemistry of Food & Drugs
FOOD CHEMISTRY; FOOD DRYING. Expert is a recognized authority in the physical chemistry of the stability of dry and semi-moist systems including foods, drugs, and biologies. His major research areas deal with the effect of temperature and are properties of…
Materials Processing
SIZE REDUCTION OF SOLIDS; GRINDING (COMMINUTION). Expert (prefers "Expert") has spent a significant portion of his career in size reduction technology, chiefly involving himself with the identification, selection, and qualification of crushing, grinding, and milling processes. He has developed processes…
Motion & Numerical Control, both Technical & Market Research Capability
Expert has worked with CNCs for over 35 years. He has led a design team on CNC and done sales and marketing of CNCs. Expert has also completed several CNC market research studies. Expert has a master's degree in servomechanisms…